Sides
Ham |
$7.00 |
Bacon |
$7.00 |
Breakfast Sausage |
$7.00 |
Home Fries |
$7.00 |
2 Eggs |
$7.00 |
Mixed Fruit |
$7.00 |
Fries |
$7.00 |
Garlic Spinach |
$7.00 |
Black Beanswith bacon |
$7.00 |
Calasparra Rice |
$7.00 |
Roasted Beets |
$7.00 |
French Green Lentils |
$7.00 |
Gingered Grapefruit |
$7.00 |
Asparagus |
$7.00 |
Roasted Sweet Potatoes |
$7.00 |
Mushroom Migas |
$7.00 |
English Muffin |
$4.00 |
Bagel |
$4.00 |
ToastWheat, White or Rye |
$4.00 |
Small Plates
Scallop MargaritaLime marinated scallops with chillies, orange, avocado and tequila ice |
$11.00 |
Yogurt And Almond Oat GranolaWith berries and peach blossom honey |
$8.00 |
The MadamHam, egg and Gruyère cheese with Mornay sauce, fried onion ring and maple syrup |
$10.00 |
Asparagus and Gingered Grapefruitmiso vinaigrette and ginger lime glaze, sesame and scallions |
$14.00 |
For the Table
MusselsWith tomato, chorizo, garlic, herbs and grilled bread |
$16.00 |
Charcuterie PlateCured Meats and Manchego Cheese, Spring Rabbit and Pork Terrine, Chicken Liver Parfait with breads and condiments |
$20.00 |
Fish PlateSmoked Bluefish Pate, Smoked Salmon Rillettes, Smoked Cod and Salt Cod Croquettes with pickled vegetables, crackers, salads and sauces |
$24.00 |
Cheeseserved with honey, candied walnuts, house made jam, crackers, salads and sauces |
$0.00 |
Full Plates
Belgian Wafflestrawberries and rhubarb, maple syrup, whipped butter and bacon |
$16.00 |
Cinnamon Roll French Toastorange salad, maple syrup and whipped butter |
$14.00 |
Smoked Salmon And Bagelcapers, roasted tomato, pickled red onion, egg salad and cream cheese |
$19.00 |
Huevos RancherosFried eggs on corn tortillas with black beans, rancheros sauce, calaparra rice, queso blanco and chorizo |
$18.00 |
Steak Frites Scramblecaramelized, onions, cheddar cheese and fries |
$20.00 |
Market Vegetable Scrambleasparagus, tomato, sweet potato, lentils and goat cheese served with a chive scone |
$16.00 |
CheeseburgerDaily ground beef with cheese of your liking, special sauce and onion jam |
$13.00 |
Egg Marylandjumbo lump crab cake, poached egg and asparagus on toasted English muffin with orange hollandaise |
$16.00 |
Ox Tongue Benedictolive oil braised ox tongue, poached egg, tomato and onion on toasted English muffin with smoked tomato hollandaise |
$12.00 |
Asparagus and Crispy Head Cheese Saladfrisee lettuce, lardons, poached egg and mustard vinaigrette |
$20.00 |
Appetizers
Bowl Of Musselstomato, chorizo, garlic, herbs and grilled bread |
$14.00 |
Scallop Margaritalime marinated scallops with chilies, orange, avocado and tequila ice |
$16.00 |
Fresh Ricotta Gnudismoked tomato vinaigrette, spinach, lemon salt |
$14.00 |
Tuna Sashimisesame, asparagus and gingered grapefruit with miso viaigrette |
$16.00 |
Steak Tartarequail egg, caper mayonnaise and frisee salad |
$16.00 |
Salads
Spinach and Strawberry Saladpickled green strawberries, toasted almonds and feta cheese with white balsamic vinaigrette and strawberry glaze |
$14.00 |
The Classic Wedgecrispy iceberg wedge with creamy blue cheese dressing, bacon and tomato and finished with white balsamic |
$12.00 |
GreensCrisp greens and herbs with champagne dijon vinaigrette and shaved parmesan |
$11.00 |
Entrees
Jumbo Lump Crab Cakesasparagus, kumquat and pumpkin seed oil |
$32.00 |
Portobello Reubenroasted Portobello mushroom, swiss and cole slaw, with Russian dressing on rye |
$12.00 |
Simply Grilled Fish Of The Dayorange-pistachio basmati rice, pomegranate, spinach, honey glazed roasted sweet potato and sumac vinaigrette |
$0.00 |
Grilled Dry Aged RibeyeGruyere cheese and mushroom potato cake, pickled ramps and horseradish cream |
$42.00 |
CheeseburgerDaily ground beef with cheese of your liking, special sauce and onion jam |
$13.00 |
Gemelli Pastasopressata, spinach and peas with tomatoes, preserved lemon and Parmesan cream |
$22.00 |
Cream Of Tomato Soup And Daily Grilled Cheese |
$18.00 |
Chicken Salad SandwichOn a toasted potato roll with rice, grapes, walnuts, apricots and sherry-sage mayo |
$13.00 |
Asparagus and Crispy Head Cheese Saladfrisee lettuce, lardons, poached egg and mustard vinaigrette |
$20.00 |
Chicken Milanesebasil, lemon and parmesan crust, arugula and prosciutto salad, garlic roasted potatoes and artichokes |
$28.00 |
Sides
French Fries |
$7.00 |
Garlic Spinach |
$7.00 |
Side Salad |
$7.00 |
Cole Slaw |
$7.00 |
Roasted Beets |
$7.00 |
Mushrooms |
$7.00 |
Asparagus |
$7.00 |
Pistachio Basmati Rice |
$7.00 |
Roasted Sweet Potatoes |
$7.00 |
French Green Lentils |
$7.00 |
Spaghetti Squashwith pine nuts and raisins |
$7.00 |
Appetizers
Tuna Sashimisesame, asparagus and gingered grapefruit with miso vinaigrette |
$16.00 |
Beet and Goat Cheese Raviolipistachio arugula pesto with orange and pickled red onion |
$15.00 |
Bowl Of Musselstomato, chorizo, garlic, herbs and grilled bread |
$14.00 |
Scallop Margaritalime marinated scallops with chilies, orange, sour cream, avocado and tequila ice |
$16.00 |
Fresh Ricotta Gnudismoked tomato vinaigrette, spinach and lemon salt |
$14.00 |
Grilled Quailsmothered in mushrooms on white hominy grits and spinach 15/28 |
$0.00 |
Salads
Spinach and Strawberry Saladpickled green strawberries, toasted almonds and feta cheese with white balsamic vinaigrette and strawberry glaze |
$14.00 |
The Classis Wedgecrispy iceberg wedge with creamy blue cheese dressing, bacon and tomato and finished with white balsamic |
$12.00 |
Greenscrisp greens and herbs with champagne dijon vinaigrette and shaved parmesan |
$11.00 |
Entrees
Wild Icelandic Codlittleneck clams and olive oil mashed potatoes with sorrel and almond pesto sauce |
$30.00 |
Jumbo Lump Crab cakesasparagus, kumquat and pumpkin seed oil |
$32.00 |
Gemelli Pastasopressata, spinach and peas with tomatoes, preserved lemon and Parmesan cream |
$22.00 |
Grilled Dry Aged RibeyeGruyère cheese and mushroom potato cake with pickled ramps and horseradish cream |
$42.00 |
Grilled Whole Citrus Cured Branzinofeta olive oil potatoes, broccoli rabe, tomato caper vinaigrette and roasted garlic aioli |
$30.00 |
CheeseburgerDaily ground beef with cheese of your liking, special sauce and onion jam |
$13.00 |
Simply Grilled Fish Of The Dayorange-pistachio basmati rice, pomegranate, spinach, honey glazed roasted sweet potato and sumac vinaigrette |
$29.00 |
Crown of Cauliflowerroasted spaghetti squash and French green lentils, raisins, pine nuts, pomegranate and mint with lemon, honey and Greek yogurt |
$23.00 |
Chicken Milanesebasil, lemon and parmesan crust, arugula and prosciutto salad,garlic roasted potatoes and artichokes |
$28.00 |
Small Plates
Cured Meats and ManchegoCastelvetrano olives and marcona almonds |
$10.00 |
Spring Rabbit and Pork Terrinepickled mustard seed, pickled ramps, rhubarb compote |
$10.00 |
Chicken Liver Parfaitwalnut-raisin-mustard jam, roasted grapes, frisee salad |
$10.00 |
Anchovy Crostini "Boquerones"black olive tapenade, romesco sauce, arugula pesto, tomato and lemon marmalade |
$10.00 |
Smoked Bluefish Pâtépickled market vegetables |
$10.00 |
Smoked Cod and Salt Cod Croquettesorange fennel salad and black olive tapenade with lemon aioli and lemon marmalade |
$10.00 |
Chef's Daily Selection Of CheeseServed with honey, candied walnuts, house made jams, crackers and toast 6/per selection |
$0.00 |
Sides
French Fries |
$7.00 |
Pistachio Basmati Rice |
$7.00 |
Side Salad |
$7.00 |
Roasted Beets |
$7.00 |
Asparagus |
$7.00 |
Mushrooms |
$7.00 |
Roasted Sweet Potatoes |
$7.00 |
French Green Lentils |
$7.00 |
Garlic Spinach |
$7.00 |
Broccoli Rabewith tomato vinaigrette and feta cheese |
$7.00 |
Feta Crushed Potatoes |
$7.00 |
Mushroom Grits |
$7.00 |
Spaghetti Squashwith pine nuts and raisins |
$7.00 |
Olive Oil Mashed Potatoes |
$7.00 |
Dessert
Triple Chocolate Moussemilk chocolate mousse, dark chocolate glaze, white chocolate whipped ganache and peanut brittle |
$13.00 |
Butterscotch Puddingcocoa crisp, Chantilly cream and bittersweet chocolate sorbet 7.00/10.00 |
$0.00 |
Strawberry Lemon Meringue Tartwith rhubarb sorbet, almond crust and oat streusel ~gluten free~ |
$11.00 |
Chocolate Passion Tartdark chocolate cremeux, prailne cream, toasted meringue and passion fruit sorbet |
$12.00 |
Cookie PlateFor here or to go 5.00/8.00 |
$0.00 |
House-Made Ice Cream & SorbetWith cookies 5.00/8.00 |
$0.00 |
Chef's Selection Of CheeseWith honey, candied walnuts, house made jam, crackers and breads |
$0.00 |
Specialty Drinks
CadinaBuho Mezcal, jalapeno ginger juic, agave and lime |
$14.00 |
Bella DonnaJasmine tea infused gin, peach, lime and Prosecco float |
$13.00 |
Ginger NinjaOld Overholt Rye Whiskey, Domaine Canton, Ginger juice and lemon |
$14.00 |
Brown FedoraMaker's Mark Bourbon, Amaro Averna, cucumber, grapefruit and honey |
$13.00 |
Dark N' StormyGosling's black seal rum, house-made ginger beer and lime |
$11.00 |
Bloody WasabiKetel one, wasabi, tomato and cucumber |
$12.00 |
Death in FlorenceAperol, Prosecco an grapefruit bitters |
$12.00 |
Virgin Specialty Drinks
House-Made Ginger BeerFresh ginger juice, lemon juice and club soda |
$4.00 |
Cherry Hibiscus LemonadeHouse-made lemonade with cherries and hibiscus |
$4.00 |